Bob Cain photo
DFO allows herring fishery, despite wide protest
In a move that will certainly the federal government’s own efforts to protect Southern resident Killer Whales in the Salish Sea, the Department of Fisheries and Oceans announced this week that the March herring fishery would go ahead as planned.
Several groups, including Conservancy Hornby Island, and 42,000 people who signed a petition to stop this year’s herring fishery believe DFO’s action will have negative long-term impacts on chinook salmon stocks. Herring make up 80 percent of chinook salmon’s diet, and chinook comprise roughly 80 percent of Killer Whales’ food source.
Conservancy Hornby Island issued the following statement yesterday, Feb. 4:
Conservancy Hornby Island and the 42,000 and counting people who signed the petition to close down the herring roe fishery in the Strait of Georgia off the west coast of Canada are disappointed with the recent announcement made by DFO regarding the commercial fishery that will happen this March and April.
Conservancy Hornby Island president Grant Scott said, “We were hoping that DFO would listen to the people and seriously restrict this fishery that just doesn’t make sense. The quota set for 2019 is basically the same as last year. The fleet is allowed to take 27,500 tons of herring between the roe, bait and food fisheries.
This represents approximately 200,000,000 herring or the weight equivalent to the largest BC ferry full of cars, trucks and people. While 10 percent of the roe fishery will be consumed directly by people, most of this crucial part of the marine food web will be ground up into fish meal for the fish farm and pet food industries.”
Scott went on to say, “Herring is the cornerstone species for many of the mammals, fish and seabirds who live in or migrate through the Strait of Georgia. Strait of Georgia Orcas and spring salmon are listed by one arm of the federal government as “endangered” while another allows a massive herring fishery when 62% of chinook salmon diet is herring and 80% of Orca diet is chinook salmon. To kill this many
herring in the commercial fishery rather than leaving them to support these other species doesn’t make sense to us.”
DFO says SOG herring are “at or near historic highs” yet there is archaeological evidence and First Nations’ traditional knowledge that historically there was much more herring all around the Strait of Georgia. DFO calculates what it calls “historic high” based on one part of the herring run between Parksville and Comox.
At one time there were huge runs in Vancouver harbour, around the southern gulf islands and all along the Sunshine coast. They are all gone. 4 of the 5 herring spawn areas on the BC coast including Haida Gwaii, Prince Rupert, Central Coast and the west coast of Vancouver Island are shut down because of over fishing Given DFO’s poor track record in sustainably managing herring on our coast it is hard for us to believe the SOG herring around Hornby and Denman won’t eventually go the same way.
Recently we have received a lot of support from the sports fishing and whale watching industries who say that combined they earned approximately $500,000,000 and employed thousands of people full time in 2016, compared to the herring fishery that generated $56,000,00 and fewer than 100 full-time equivalent jobs according to the BC Ministry of Agriculture statistics division that. They say herring are critical for the salmon and whales that are the basis of their businesses and an essential element of “Super Natural BC”, an image we like to sell to the world.
In summary, we think it makes much more sense to leave these fish in the ocean not only for environmental reasons but because it makes good economic sense.
For more information contact: Grant Scott, CHI president, 250-218-2323
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